A GMO corn field in Kauai. While a recent National Academy of Sciences study found no evidence that eating genetically engineered food can cause adverse health effects, but it also found no evidence that GE traits have provided measureable increases in overall crop productivity.

When it Comes to GMOs, the Devil is in the Details

Unresolved safety questions about gene-editing technologies underscore need for caution (Originally published in Earth Island Journal) By Paul Koberstein While expressing support for the watered-down GMO labeling bill, which was passed by Congress last week and…



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Slideshow of Oregon Oil Train Derailment

  Robin Klein’s photos of the Union Pacific oil train that derailded in the Columbia River Gorge. They show the four cars that were breached, spilling oil and igniting in flames. So far crews have removed hundreds…



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Angry crowd confronts Precision Castparts

At an unusual community meeting last week with about 250 nearby residents, managers of the Precision Castparts factory in Southeast Portland received a welcome that ranged from boisterous to outright hostility. “On behalf of the…